x Abu Dhabi, UAEWednesday 24 January 2018

Surf and Turf Gourmet Mondays at Ruth’s Chris

Surf 'n' turf fillet steak and lobster tail at Ruth's Chris Steak House. Courtesy Ruth's Chris Steak House
Surf 'n' turf fillet steak and lobster tail at Ruth's Chris Steak House. Courtesy Ruth's Chris Steak House

The latest special menu to feature on Gourmet Mondays at Ruth’s Chris Steak House is Surf and Turf. Available every Monday until May 5, the three-course menu, designed by the chef Christopher Thompson, features traditional surf ‘n’ turf – USDA beef fillet and Caribbean lobster tail, plus a mushroom and shellfish pasta dish and a decadent chocolate fondant for dessert. Three-course menu is Dh450 and available every Monday from 7pm until May 5 at Ruth’s Chris Steak House, The Address Hotel Dubai Marina. For reservations, call 04 454 9538 or email marina@ruthschris.ae.